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Executive Chef Assistant
2 months ago
About Us
Loungers is a dynamic and fast-growing hospitality company that prides itself on serving high-quality food and drinks in a welcoming atmosphere.
Job Summary
We are seeking a highly skilled and motivated Junior Sous Chef to join our team at Loungers. As a key member of our kitchen team, you will be responsible for supporting the Head Chef and Sous Chef in delivering exceptional culinary experiences to our customers.
Key Responsibilities
- Assist the Head Chef and Sous Chef in preparing and cooking high-quality dishes to meet our customers' expectations.
- Ensure that all kitchen areas are clean and well-organized, adhering to strict health and safety standards.
- Develop and maintain a thorough knowledge of our menu and ingredients, including allergens and food safety protocols.
- Work collaboratively with the kitchen team to achieve our service standards and maintain a positive and respectful work environment.
- Contribute to the development of new menu ideas and initiatives that align with our company values.
Requirements
- Proven experience as a Junior Sous Chef or equivalent role in a fast-paced kitchen environment.
- Strong knowledge of food preparation, cooking techniques, and kitchen safety protocols.
- Excellent communication and teamwork skills, with the ability to work effectively in a dynamic and fast-paced environment.
- Ability to work at pace with limited supervision, prioritizing tasks and managing time effectively.
- Strong attention to detail and commitment to maintaining high standards of quality and presentation.
What We Offer
- A competitive salary and benefits package.
- Ongoing training and development opportunities to enhance your skills and career progression.
- A dynamic and supportive work environment that encourages collaboration and innovation.
- The opportunity to work with a talented and experienced team of chefs and hospitality professionals.
- A comprehensive induction program to ensure a smooth transition into your new role.