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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food to our clients and customers.
Key Responsibilities:
- Menu Development: Collaborate with our culinary team to develop and implement new menu concepts that meet the needs of our clients and customers.
- Food Quality and Safety: Ensure that all food is prepared and presented to the highest standards of quality and safety.
- Team Leadership: Supervise and motivate a team of chefs and kitchen staff to achieve exceptional results.
- Inventory Management: Oversee the management of kitchen inventory to ensure that all necessary ingredients and supplies are available.
- Customer Service: Provide exceptional customer service to our clients and customers, ensuring that their needs are met and exceeded.
Requirements:
- Culinary Experience: A minimum of 5 years of experience in a senior culinary role, preferably in a similar food service environment.
- Culinary Education: A degree or diploma in culinary arts or a related field.
- Leadership Skills: Proven leadership skills, with the ability to motivate and inspire a team.
- Communication Skills: Excellent communication skills, with the ability to work effectively with clients, customers, and colleagues.
About Compass Group UK:
Compass Group UK is a leading provider of food and support services to the UK's defence, government, and energy sectors. We pride ourselves on delivering exceptional customer service and providing high-quality food to our clients and customers.