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Culinary Operations Manager

2 months ago

South East London, United Kingdom Host Staffing Full time
Position: Kitchen Operations Manager
Location: South West London
Company: Host Staffing
Salary: £40,000 - £45,000 for 48 hours

Are you an experienced culinary professional seeking a balanced work-life environment?
Do you possess a background in kitchen administration, overseeing inventory and financial management?

Key Responsibilities:
  • Conducting regular stock assessments
  • Managing procurement processes (food, beverages, supplies, packaging)
  • Overseeing inventory control
  • Coordinating with suppliers and sourcing ingredients
  • Monitoring pricing and gross profit tracking
  • Implementing waste reduction strategies
  • Inputting data for new recipes and cost evaluations
  • Managing deliveries and logistics
  • Utilizing Air Table and Unleashed systems for order placement and inventory management

What We Offer:
  • Engagement with a startup focused on luxury high-end events
  • Competitive compensation with potential for career advancement
  • Opportunity to work alongside a 2-star Michelin chef

If you are passionate about the culinary arts and excel at ensuring seamless operations in a kitchen environment, we encourage you to consider this opportunity.