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Line Cook
3 months ago
We are seeking a passionate Chef de Partie to become a vital part of our culinary team at The Ravenswood, a premier venue celebrated for its exclusive events.
This role is hands-on and offers significant career advancement opportunities within a rapidly expanding organization that prioritizes work/life balance and invests in its workforce.
At The Ravenswood, we are dedicated to fostering a supportive and positive work atmosphere that emphasizes the well-being of our staff. We focus on maintaining a balanced work schedule, ensuring shared weekends off, and adopting a contemporary approach to hospitality.
As a Chef de Partie, you will have the chance to influence menu developments, enhance the workplace culture, and play a crucial role in shaping your career and that of your colleagues.
Our culinary professionals are fundamental to our success and are key in upholding our reputation for exceptional cuisine crafted from fresh ingredients in a stunning environment.
Key Requirements:- Stable and progressive career background
- Strong teamwork abilities
- Experience in a high-volume, high-standard kitchen environment
- Genuine passion for culinary arts
- Commitment to hygiene and cleanliness
- Competitive annual salary ranging from £26,000 to £29,000
- Consistent working hours with weekends off
- A unique and inspiring work environment
- Opportunities for professional growth and development
- 28 days of holiday, inclusive of bank holidays
- Pension scheme
- Meals provided during shifts
- Complimentary parking
If you are a skilled and dedicated Chef de Partie looking for a fulfilling opportunity, we encourage you to consider this position at The Ravenswood.