Line Cook

3 weeks ago

London, Greater London, United Kingdom 45 Park Lane Full time

At 45 Park Lane, we prioritize your professional growth and pride ourselves on employing the finest talent in the culinary world. As a Chef De Partie, you will embark on a remarkable journey to be recognized as a leader in your profession. You will gain insights not only from your esteemed colleagues but also through our prestigious training academy, enabling you to reach the pinnacle of culinary excellence, service, and leadership.


Benefits of Joining Us

As a Chef De Partie at 45 Park Lane, you will enjoy a range of exceptional benefits:

  • Attractive employee bonus structure and service charge
  • Complimentary accommodations including breakfast at our luxury hotels
  • 50% discount on food and beverages at select venues
  • Engaging social events that foster camaraderie among staff
  • Comprehensive benefits package including discounts at various retailers, seasonal loan options, and a competitive pension scheme
  • Opportunities for apprenticeships, training, and professional development, ranging from Level 2 (Hospitality Team Member) to Level 5 (Operations Manager) and beyond.
  • £1000 bonus for successful employee referrals
  • Access to immediate wellness support, reflecting our commitment to employee care
Your Responsibilities

In this role, you will take pride in crafting exceptional dining experiences for our guests:

  • You will be tasked with preparing exquisite dishes for our restaurant, covering breakfast, lunch, and dinner. You will oversee the culinary team in your designated area while also contributing to menu development and managing food costs to ensure our guests enjoy an unparalleled experience.
  • Occasionally, guests may have unique requests related to dietary needs or special events, and our Chef De Partie will play a key role in accommodating these.

The responsibilities outlined provide a glimpse into the daily life of a Chef De Partie, and we will ensure you receive detailed information on how we support our culinary team.

Qualifications and Skills

  • Our core values of Passion, Personality, Respect, Collaboration, and Creativity guide our daily operations. As a Chef De Partie, you will embody these principles and contribute to our legacy.
  • Effective communication is essential for seamless operations. You possess strong communication skills and a commitment to outstanding customer service.
  • English is the primary language utilized in our establishment, and you are proficient in communicating in this language.





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