Kitchen Operations Supervisor

3 weeks ago

London, Greater London, United Kingdom Haven Holidays Full time
Assistant Kitchen Manager

We are seeking a dedicated Assistant Kitchen Manager to oversee the culinary operations at our vibrant holiday park.

Role Overview:
As a vital member of our Food & Beverage Leadership Team, your responsibilities will include:

  • Managing the daily functions of our kitchen, adhering to established protocols to maintain a safe and efficient workspace.
  • Assisting in achieving our financial goals by overseeing inventory, profit margins, and expense management.
  • Conducting necessary administrative duties, including compliance checks related to safety and regulations.
  • Leading and mentoring the kitchen staff to ensure high productivity and morale.
  • Fostering a culture of guest-centric service within the team.
  • Engaging in hands-on cooking, dedicating a significant portion of your time to culinary tasks while upholding health, safety, and hygiene standards.

Benefits:
- Complimentary access to leisure facilities, including a swimming pool.
- Up to 50% discount on food and 20% off in retail outlets.
- Access to exclusive corporate events.
- Discounts with various national brands and retailers.
- 20% discount for family and friends across our hotels.
- Recognition and reward programs.
- Opportunities for training and development, including fully funded qualifications.
- Comprehensive health and wellness support programs.

Compensation: Competitive salary with a permanent contract.

Qualifications:
The ideal candidate will possess:
  • Experience in leading large teams within a fast-paced kitchen environment.
  • Proficiency in managing kitchen operations, performance metrics, and cost control.
  • Ability to address guest inquiries and resolve issues effectively.
  • Strong communication, organizational, and leadership capabilities.
  • Decisive problem-solving skills.

About Us:
We are part of a renowned leisure group, known for our commitment to exceptional service and hospitality. Our team comprises thousands of dedicated individuals across numerous beautiful locations.

Work Environment:
Our workplace culture is defined by our exceptional team members. We prioritize a supportive and inclusive atmosphere, encouraging authenticity and transparency in all interactions.

Work schedules will vary, covering a 7-day period, including evenings and weekends as necessary. We strive to offer flexible working arrangements, accommodating both full-time and part-time preferences.


Recruitment Process:
During the recruitment process, candidates will participate in an interview and may undergo a practical assessment or skills evaluation, depending on the position. We are committed to providing support and reasonable adjustments to ensure all candidates can perform at their best.

We value diversity and inclusion, welcoming applications from all backgrounds and communities.

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