Culinary Expert
3 weeks ago
We are seeking a skilled and dedicated individual to join our team as a Chef at Sodexo in Larkhill Garrison. As a key member of our culinary team, you will play a vital role in delivering exceptional food service to our armed forces personnel.
Key Responsibilities:
- Assist in the preparation and presentation of high-quality food to meet the needs of our customers.
- Ensure strict adherence to health and safety guidelines and regulations.
- Collaborate with the front-of-house team to drive service excellence.
- Monitor and maintain high standards of sanitation and hygiene.
- Develop and implement new menu ideas and recipes.
Requirements:
- NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
- Basic IT skills and ability to learn new systems.
- Experience in menu production and confident input.
- Exposure to bulk cooking and ability to work under pressure.
- Enthusiasm to develop and learn new skills.
What We Offer:
- Competitive hourly rate.
- Full training and protective uniform provided.
- Opportunities for career growth and development.
- Access to a range of benefits and rewards, including mental health support and a cycle-to-work scheme.
Working with Sodexo means being part of a dynamic and supportive team that values your contributions and provides opportunities for growth and development. If you are a motivated and dedicated individual who is passionate about delivering exceptional food service, we encourage you to apply for this exciting opportunity.
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