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Executive Chef

2 months ago

Old Sodbury, United Kingdom Greene King Full time

About Us

Greene King is a leading hospitality company with a rich history of serving high-quality food and drink in beautiful British surroundings.

Job Summary

We are seeking an experienced and passionate Executive Chef to join our team at Pub & Dining. As a key member of our kitchen team, you will be responsible for preparing and presenting food that meets our high standards and exceeds customer expectations.

Key Responsibilities

  • Food Preparation and Presentation
    • Prepare, cook, and present food that meets specs and customer expectations
    • Maintain high standards of presentation and quality
  • Team Leadership
    • Communicate clearly with your team to provide high-quality meals to customers on time
    • Lead by example and motivate your team to achieve excellence
  • Menu Development and Management
    • Keep up to date with new products, menus, and promotions
    • Develop and implement new menu ideas that meet customer demand and exceed expectations
  • Hygiene and Safety
    • Maintain high standards of hygiene and safety in the kitchen
    • Ensure that all team members follow health and safety procedures

Requirements

  • Experience and Skills
    • Proven experience as a senior chef in a high-volume kitchen
    • Excellent cooking skills and attention to detail
    • Ability to work under pressure in a fast-paced kitchen environment
  • Personal Qualities
    • Passion for delivering high-quality food and excellent customer service
    • Ability to lead and motivate a team
    • Flexibility and willingness to adapt to changing circumstances

What We Offer

  • Competitive Salary and Benefits
    • Competitive salary and benefits package
    • Opportunities for career development and progression
  • Discounts and Perks
    • Discounts on food and drink at Greene King pubs and restaurants
    • Access to employee assistance programs