Entry-Level Sous Chef

3 weeks ago


Chester, United Kingdom Turtle Bay Restaurants Careers Full time
Position: Junior Sous Chef

We are seeking a passionate Junior Sous Chef to become a vital part of our Turtle Bay family.

Role Overview:
As a Junior Sous Chef, you will play a key role in our kitchen operations, ensuring that our culinary team delivers exceptional Caribbean flavors. You will enhance your leadership and training abilities while assisting the Sous Chefs and Head Chef in maintaining a well-organized kitchen environment.

Key Responsibilities:
  • Support the culinary team in food preparation and presentation.
  • Assist in managing kitchen inventory and ordering supplies.
  • Contribute to a positive and efficient kitchen atmosphere.
  • Learn and implement best practices in food safety and hygiene.

Benefits:
  • Enjoy a taste of the Caribbean with our subsidized team meal options.
  • Access to early wage payments through Hasteepay.
  • Experience a balanced work-life with our 4-day work week.
  • Participate in a rewarding bonus scheme for successful referrals.
  • Take advantage of opportunities for career advancement and training.
  • Enjoy exclusive discounts at our restaurants and with various retailers.
  • Be part of our annual festival celebrating Caribbean culture.

About Turtle Bay:
At Turtle Bay, we are dedicated to creating memorable experiences for our guests through the vibrant culture of the Caribbean. Our commitment to excellence in food and service is at the heart of what we do. We invite you to explore a fulfilling career with us.
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