Assistant Pastry Chef

3 weeks ago

Brighton, Brighton and Hove, United Kingdom The Salt Room Full time
Pastry Sous Chef Opportunity

We are seeking a dedicated Pastry Sous Chef to become a vital part of our culinary team at The Salt Room.

With stunning views of the seafront, The Salt Room is a contemporary British seafood establishment that emphasizes the art of cooking over fire.

We are committed to sustainability and take pride in sourcing local ingredients to craft a menu filled with delectable dishes. Our cooking methods, inspired by our sister venues, focus on grilling the freshest seafood and meats over charcoal, promising an unforgettable dining experience.

Our cocktail offerings also reflect the same seasonal creativity, featuring a rotating selection of drinks infused with earthy herbs and sea spices.

As a Pastry Sous Chef, you will be responsible for creating exquisite desserts using high-quality, fresh ingredients sourced locally. Your enthusiasm for desserts, combined with your creativity, precision, and meticulous attention to detail, will ensure that each dessert is crafted to perfection.

Key Responsibilities:

  • Exhibit self-motivation and be a natural team player, thriving in high-pressure environments.
  • Demonstrate strong leadership skills in managing kitchen staff.
  • Bring experience from a fast-paced, fresh food kitchen.
  • Show a genuine passion for crafting exceptional desserts.
  • Maintain professionalism even in challenging situations.
  • Adhere to Health & Safety regulations and guidelines.
  • Be eligible for full-time employment in the UK.

In return, we offer a competitive compensation package, a supportive professional environment, exceptional training opportunities, and the potential for career advancement, along with a variety of benefits.

As a Pastry Sous Chef, you will enjoy:

  • A highly competitive salary.
  • Complimentary meals and beverages during shifts.
  • Team incentives, outings, and rewards.
  • 50% discount for yourself, family, and friends at any of our restaurants.
  • Guaranteed day off for your birthday.
  • An additional day of holiday for each year of service, up to five years.
  • Referral bonuses for bringing in new talent.
  • Access to our cycle-to-work program.

Joining The Salt Room means becoming part of a leading restaurant group. At Blackrock Restaurant Group, we pride ourselves on recruiting passionate individuals who excel in hospitality and contribute to a cohesive team. There are excellent growth opportunities available across all departments for aspiring stars. If you are looking to be part of a remarkable team, we would love to hear from you.

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