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Culinary Team Member
2 months ago
We are seeking a highly skilled and motivated Culinary Team Member to join our team at Watergate Bay Hotel. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef and Head Chef in the effective and efficient organisation, supervision, and control of the kitchen operation.
Key responsibilities will include preparing, cooking, and portioning of all food dishes, maintaining the hotel's standards of department and personal appearance, cleanliness, and hygiene of the kitchen areas, and ensuring compliance with all instructions given by the immediate supervisor.
What We Offer- A relaxed and professional work environment in a beautiful location
- A welcoming team of like-minded individuals who are eager to support and encourage each other
- Excellent career prospects in an ever-expanding organisation
- Special rates for you and your friends and family to stay at the hotel
- Discounts on treatments in Swim Club
- Discounts for you and your friends and family at our restaurants: Zacry's, The Beach Hut, and Living Space
- Discount at Cubs coffeeshops
- Discounts at Shop on the Beach and other partner businesses
- Free surf lessons, surfboards, and wetsuits hire from Wavehunters
- Team social events throughout the year
- Team assistance scheme – a dedicated helpline for support and advice on topics from mental health through to managing your finances
- Food Hygiene certificate
- Flexible attitude to working hours and variable shift patterns
- Interest and passion for the food industry
- NVQ level 1&2 or equivalent as a minimum
- Team player
- Guest service focused
- Calm under extreme pressure
- Responsible
- Keen to develop and eager to learn
- Professional personal presentation