Sous Chef

3 weeks ago


Huntingdon, Cambridgeshire, United Kingdom Loungers Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Loungers. As a key member of our kitchen team, you will be responsible for supporting the Head Chef in delivering exceptional food quality and service standards.

Key Responsibilities
  • Lead and manage the kitchen team to ensure seamless service delivery
  • Develop and implement menus, recipes, and kitchen procedures to maintain high standards
  • Manage kitchen inventory, ordering, and stock control to minimize waste and optimize efficiency
  • Ensure compliance with health and safety regulations, food safety standards, and company policies
  • Collaborate with the Head Chef and other kitchen staff to achieve business objectives and improve customer satisfaction
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education programs
  • A comprehensive employee recognition and reward program
Requirements
  • Minimum 2 years of experience as a Sous Chef or equivalent role
  • Proven track record of delivering high-quality food and exceptional customer service
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Knowledge of kitchen operations, inventory management, and food safety regulations
How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you


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