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Kitchen Operations Manager

2 months ago


Pitlochry, Perth and Kinross, United Kingdom Apex Hotels Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Apex Hotels. As a key member of our culinary team, you will play a vital role in delivering exceptional food experiences to our guests.

Main Responsibilities:

  • Assist the Head Chef in developing a high-performing culinary team, focusing on teamwork, communication, and quality.
  • Ensure the smooth operation of the kitchen, maintaining high standards of food quality, presentation, and service.
  • Conduct regular time and motion studies to identify areas for improvement and implement changes to increase efficiency and productivity.
  • Develop and implement menus, recipes, and cooking methods to ensure consistency and quality.
  • Manage kitchen inventory, ordering supplies, and maintaining accurate records.
  • Collaborate with the Head Chef to develop and implement food safety and hygiene protocols.
  • Provide coaching, guidance, and support to junior team members to help them develop their skills and knowledge.

About You:

We are looking for a talented and motivated individual who is passionate about delivering exceptional food experiences. To be successful in this role, you will need:

  • Proven experience as a Sous Chef in a high-volume kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a focus on quality, presentation, and consistency.
  • Ability to work under pressure, managing multiple tasks and priorities in a fast-paced environment.
  • Food Safety Management and Professional Cookery qualification at level 2 or above.

What We Offer:

As a member of our team, you will enjoy a range of benefits, including:

  • Competitive salary and benefits package.
  • Opportunities for career development and progression.
  • Training and development programs to enhance your skills and knowledge.
  • Access to our employee assistance program and wellness initiatives.
  • Discounts on hotel stays and dining experiences.