Culinary Supervisor

3 weeks ago

Newton Cheshire, United Kingdom The Queen at Chester Hotel Full time

Position Overview
We are in search of a skilled and dedicated Culinary Supervisor to enhance our kitchen team. In this pivotal role, you will collaborate closely with the Executive Chef to create outstanding dining experiences for our patrons.

As a Culinary Supervisor, you will take charge of the kitchen operations during the Executive Chef's absence, ensuring that food preparation meets the highest standards of quality and presentation. Your leadership will be essential in maintaining consistency and excellence in every dish served.

You will be tasked with implementing established recipes, managing food costs, and ensuring compliance with health and safety regulations. Your expertise in culinary arts will guide your team in delivering exceptional meals that delight our guests.

Ideal Candidate Profile

The ideal candidate will possess extensive experience in a similar capacity within a bustling kitchen environment, showcasing a diverse culinary background and proficiency in contemporary cooking methods.

Strong organizational and time-management abilities are essential, along with a proven track record of effective team leadership. Experience in menu development, inventory management, and procurement processes will be highly valued.

A creative mindset and a genuine passion for gastronomy are crucial, as is the ability to thrive in a high-pressure setting while upholding superior quality standards. Excellent communication skills will enable you to work harmoniously with both kitchen staff and front-of-house personnel.

If you are looking to advance your career in the hospitality sector, consider joining our esteemed establishment. We are committed to fostering a rewarding work environment and providing opportunities for professional growth within our organization.

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