Executive Chef Assistant

2 weeks ago


Princes Risborough South East, United Kingdom The Three Crowns Full time
Opportunity to Learn and Grow

We are seeking an energetic and motivated Chef de Partie / Junior Sous Chef to join our small, friendly kitchen team at The Three Crowns.

As a key member of our kitchen team, you will have the opportunity to learn from two talented and experienced chefs, creating and cooking a variety of fresh seasonal dishes.

You will assist the head chef with the running of all kitchen needs, including menu planning and preparation, food safety, and inventory management.

We offer a great working environment, with a focus on teamwork and collaboration. If you are passionate about cooking and have a desire to learn and grow, we encourage you to apply for this exciting opportunity.

Key Responsibilities:

  • Assist the head chef with menu planning and preparation
  • Prepare and cook a variety of fresh seasonal dishes
  • Ensure high standards of food safety and hygiene
  • Manage kitchen inventory and supplies

Requirements:

  • Previous experience in a kitchen environment
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Passion for cooking and desire to learn and grow


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