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Food and Beverage Operations Manager
2 months ago
Job Summary:
Hilton Garden Inn Bristol City Centre is seeking a highly skilled and experienced Food and Beverage Manager to join our team. As a key member of our management team, you will be responsible for leading our food and beverage operations to deliver exceptional guest experiences.
Key Responsibilities:
- Develop and implement effective food and beverage strategies to drive revenue growth and improve guest satisfaction.
- Lead a high-performing team of food and beverage staff to ensure seamless service delivery and exceptional guest experiences.
- Manage food and beverage inventory, including ordering, receiving, and stocking.
- Monitor and control food and beverage costs to ensure profitability.
- Collaborate with the hotel's culinary team to develop and implement new menu concepts and promotions.
Requirements:
- Proven experience in food and beverage management, preferably in a hotel or hospitality environment.
- Strong leadership and team management skills, with the ability to motivate and develop staff.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with guests, colleagues, and vendors.
- Ability to work in a fast-paced environment and prioritize multiple tasks and responsibilities.
- Knowledge of food and beverage operations, including inventory management, cost control, and menu planning.
What We Offer:
Hilton Garden Inn Bristol City Centre offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced food and beverage professional looking for a new challenge, we encourage you to apply for this exciting opportunity.