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Executive Chef Assistant

2 months ago

Bracknell, Bracknell Forest, United Kingdom HR-CL Limited Full time
{"h1": "Sous Chef Opportunity at Jubilee

Join our team as a Sous Chef and take your culinary career to the next level

About the Role:

As a Sous Chef at Jubilee, you will be responsible for assisting the Head Chef in planning, preparing, and presenting food to a high standard. You will help create exciting and creative menus that elevate the dining experience for our clients.

Key Responsibilities:

\u2022 Assist the Head Chef in menu planning, food preparation, and presentation
\u2022 Collaborate with the Head Chef to develop innovative menus
\u2022 Maintain the highest standards of food quality, hygiene, and safety

What We Offer:

\u2022 Competitive salary
\u2022 Work-life balance with daytime hours, Monday to Friday
\u2022 Excellent opportunities for career progression
\u2022 Creative freedom to develop innovative menus
\u2022 Access to a range of employee benefits

About You:

\u2022 Passionate about cooking and creating memorable dining experiences
\u2022 Ready to thrive in a fast-paced, collaborative kitchen environment
\u2022 Eager to learn, grow, and contribute to an innovative culinary team

Why Jubilee?

Our clients come from diverse industries, offering you the chance to work with varied cuisines and challenge your skills. Whether you're just starting your kitchen journey or looking to grow your culinary career, Jubilee provides the perfect platform to succeed

Apply today and take the first step towards a rewarding career as a Sous Chef at Jubilee"}