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Executive Chef Position
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Craven Arms Appletreewick. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes, while maintaining a clean and organized kitchen environment.
Key Responsibilities- Assist the Head Chef in menu planning, food preparation, and presentation
- Supervise and coordinate the kitchen team to ensure efficient and effective service
- Monitor and control food costs, inventory, and labor expenses
- Ensure compliance with health and safety regulations, as well as company policies and procedures
- Develop and implement new recipes and menu items to enhance the dining experience
- Proven experience as a Sous Chef or similar ranking role in a fast-paced professional kitchen
- Creativity and passion for local food with a focus on delivering exciting, traditional, well-cooked, and well-balanced dishes
- Strong knowledge and understanding of costing and hitting GP targets
- Strong work ethic and leadership skills
- Ability to communicate effectively with the kitchen crew, front-of-house crew, customers, and suppliers
- Desire to progress yourself and the team and be part of an exciting and well-known establishment with a great reputation
- Competitive salary and benefits package
- Opportunities for growth and professional development
- A positive and supportive work environment
- Flexible working hours and a 4 or 5-day week
- A large, live-in rent-free room with shared kitchen and bathroom facilities