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Breakfast Chef

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Bristol, Bristol, United Kingdom Holiday Inn Bristol - Filton Full time
Breakfast Chef Job Description

Job Summary:

We are seeking a skilled and experienced Breakfast Chef to join our team at the Holiday Inn Bristol - Filton. As a Breakfast Chef, you will be responsible for preparing and cooking high-quality breakfast dishes, ensuring that all food is presented in an appealing and appetizing manner.

Key Responsibilities:

  • Food Preparation and Cooking: Prepare and cook a variety of breakfast dishes, including eggs, bacon, sausages, toast, pastries, and other breakfast items.
  • Food Presentation: Ensure that all food is presented in an appealing and appetizing manner, adhering to high standards of presentation and quality.
  • Kitchen Maintenance: Maintain and clean all kitchen equipment to a high standard, ensuring that the kitchen is clean and hygienic at all times.
  • Inventory Management: Assist in the ordering and management of kitchen supplies and inventory, ensuring that all necessary ingredients and equipment are available.
  • Food Safety and Hygiene: Adhere to food safety and hygiene standards at all times, ensuring that all food is handled and prepared in a safe and hygienic manner.
  • Teamwork: Work collaboratively with other members of the kitchen team to ensure the smooth operation of the kitchen, providing support and assistance as needed.
  • Training and Development: Assist in the training of junior kitchen staff, providing guidance and support to ensure that they are equipped to perform their duties effectively.

Requirements:

  • Experience: Previous experience working as a Breakfast Chef or similar role, with a strong passion for food and a creative approach to cooking.
  • Knowledge: Knowledge of food safety and hygiene standards, as well as excellent communication and organizational skills.
  • Attitude: A positive and enthusiastic attitude, with the ability to work well under pressure in a fast-paced environment.