Restaurant Operations Lead

2 months ago


Portsmouth, Portsmouth, United Kingdom Harvester Full time

As a Duty Manager at Harvester, you'll play a vital role in leading and inspiring your team to deliver exceptional dining experiences for our guests.

You'll work closely with the General Manager to oversee all aspects of the restaurant, ensuring smooth operations and consistently high standards.

  • Your Responsibilities:
  • Provide guidance and support to your team, fostering a positive and collaborative work environment.
  • Train and develop team members, empowering them to deliver outstanding food, beverage, and service.
  • Maintain exceptional customer service standards, creating memorable dining experiences for every guest.
  • Contribute to achieving business targets and driving restaurant success.
  • Ensure compliance with company policies and procedures.

What We Offer:

  • Flexible scheduling options to accommodate your personal commitments.
  • Generous employee discounts across our diverse brand portfolio, including Miller & Carter, Toby Carvery, and All Bar One.
  • Wagestream – a financial tool that allows you to access your earned wages whenever needed.
  • Access to exclusive gym membership discounts.
  • Regular team social events to foster camaraderie and celebrate achievements.
  • Pension contributions and 25 days of paid holiday.
  • High-street shopping discounts and free shares in the company.
  • A dedicated employee helpline for confidential support.


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