Food and Beverage Operations Supervisor

4 weeks ago


Chipping Norton, Oxfordshire, United Kingdom Corecruitment International Full time £40,000

Job Title: Food and Beverage Operations Supervisor – Boutique Hotel
Below are the comprehensive details regarding the job opportunity, including the necessary experience and associated responsibilities.

Salary: up to £38K + Service Charge

Location: Cotswold

We are currently seeking a Food and Beverage Operations Supervisor to join a distinguished boutique hotel. The ideal candidate will be a proactive leader responsible for managing the dining establishments and their operations within the hotel. This role presents an excellent opportunity to be part of an award-winning establishment.

Key Responsibilities

  • Ensure the seamless operation of the restaurant and bar venues
  • Develop and execute weekly initiatives for the dining and bar areas
  • Facilitate comprehensive staff training programs
  • Collaborate with various departments to achieve optimal outcomes
  • Oversee operational responsibilities, inventory assessments, and financial performance
  • Report directly to the Food and Beverage Manager

Ideal Candidate Profile

  • Minimum of 3 years' experience in the hospitality sector
  • Strong grasp of operational management, forecasting, and budgeting
  • Exceptional customer service skills
  • Experience in high-volume environments
  • A proactive mindset with a willingness to exceed expectations
  • Deep knowledge and enthusiasm for culinary and beverage offerings

Company Benefits

  • Competitive remuneration package
  • Service Charge
  • Employee discounts across the organization

For further discussions regarding this opportunity, please consider submitting your application.



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