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Lead Kitchen Supervisor

3 months ago


Chipping Norton, Oxfordshire, United Kingdom C&E Recruitment Full time £45,000
Exclusive Members' Dining Establishment - Culinary Leader Discover the essential duties, overall expectations, and necessary qualifications for this role by continuing to read. We are currently seeking a skilled Culinary Leader situated in a picturesque region. Our client operates a sustainable and organic farm shop, dining venue, and wellness center with a genuine family atmosphere. The successful Culinary Leader will collaborate with kitchen management in overseeing daily operations across all kitchen sections, ensuring the utmost standards are maintained at all times.

Benefits
The Culinary Leader will enjoy:
  • A competitive remuneration package of £46,500
  • Primarily daytime shifts - no late hours
  • Comprehensive private health insurance
  • Discounted services across the organization
  • Complimentary meals during shifts
  • Free parking facilities
  • Annual company gatherings
  • Focus on wellness initiatives
  • Off-site accommodation available
The Venue
A wellness-oriented space and exclusive members' club nestled in a scenic area. Surrounded by beautiful farmland, this luxury members' establishment features a full gym and spa, offering a seasonal, fresh menu throughout the day for its members.

The Ideal Candidate
The Culinary Leader will possess:
  • Experience in a comparable role within a similar setting
  • High standards of cleanliness, inventory management, and task prioritization
  • A comprehensive understanding of health & safety and food safety regulations, including COSHH and HACCP
  • Ideally, the ability to drive or reside locally
  • A passion for fresh ingredients and meticulous attention to detail
  • The confidence to innovate and create
If you are an experienced Lead Kitchen Supervisor seeking a new opportunity, we encourage you to explore this role further.

C&E Recruitment