Executive Chef

2 weeks ago


Chichester, West Sussex, United Kingdom Blue Arrow - Southampton Perm Hub Full time

We are seeking a skilled Chef de Partie to join our team at Blue Arrow - Southampton Perm Hub. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality meals for our clients.

Key Responsibilities:

  • Prepare and cook a variety of dishes to meet the needs of our clients
  • Work collaboratively with other chefs and kitchen staff to ensure smooth service
  • Maintain a clean and safe kitchen environment
  • Contribute to menu planning and development
  • Provide excellent customer service to our clients

Requirements:

  • Previous experience as a Chef de Partie or similar role
  • Strong culinary skills and knowledge of food safety and hygiene
  • Ability to work well under pressure and as part of a team
  • Excellent communication and customer service skills
  • Availability to work Monday to Friday with occasional Saturdays

What We Offer:

  • A competitive salary of £27,000 per annum
  • A comprehensive benefits package
  • Ongoing training and development opportunities
  • A supportive and collaborative work environment

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