Kitchen Operations Leader

4 weeks ago


London, Greater London, United Kingdom Angus Steakhouse Full time

Assistant Kitchen Manager - £18.44 per hour including tronc

About Us: Angus Steakhouse is a renowned dining establishment situated in a vibrant area of London. We pride ourselves on delivering exceptional quality and service, making us a key player in the culinary landscape.

Position Overview: We are in search of a skilled Assistant Kitchen Manager to aid the Head Chef in overseeing kitchen activities. The ideal candidate should possess a deep passion for culinary arts and demonstrate strong leadership capabilities.

Key Responsibilities:

  • Support the Head Chef in managing kitchen operations
  • Supervise food preparation and cooking processes
  • Train and inspire kitchen personnel
  • Oversee inventory management and stock control
  • Ensure adherence to health and safety standards
  • Work closely with the front-of-house team
  • Maintain a hygienic kitchen environment
  • Contribute to menu planning and development

Qualifications:

  • Demonstrated experience in a similar role
  • Strong culinary expertise
  • Proven ability to lead a team
  • Excellent communication and interpersonal skills
  • Capacity to perform well in a fast-paced setting

Perks:

  • Competitive starting salary of £17.94 per hour, with potential for increase after probation
  • Complimentary staff meal during shifts
  • 50% discount on food and beverages
  • Contribution to a pension scheme
  • Referral bonus program
  • Opportunities for rapid career advancement and training
  • 28 days of paid vacation annually


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