Executive Chef

6 days ago

Worcester Park, Greater London, United Kingdom Miller & Carter Full time

At Miller & Carter, we're on the hunt for a skilled Kitchen Manager to lead our culinary team to success. As a key member of our kitchen team, you'll be responsible for overseeing all aspects of food preparation, from ordering and inventory management to menu planning and execution.

What We're Looking For:

  • A passionate and experienced chef with a proven track record of success in a fast-paced kitchen environment.
  • Excellent leadership and communication skills, with the ability to motivate and inspire your team to deliver exceptional results.
  • Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects simultaneously.
  • A keen eye for detail and a commitment to maintaining the highest standards of food quality and safety.
  • Able to work effectively in a team environment, with a positive and professional attitude.

What You'll Be Doing:

  • Overseeing the preparation and presentation of high-quality dishes, ensuring that every plate that goes out meets our exacting standards.
  • Managing kitchen staff, including training, mentoring, and performance management.
  • Coordinating food ordering and inventory management, ensuring that we have the right ingredients and supplies to meet demand.
  • Developing and implementing menu plans, working closely with our culinary team to create dishes that are both delicious and profitable.
  • Maintaining a clean and safe kitchen environment, adhering to all relevant health and safety regulations.

What's in It for You:

  • A competitive salary and benefits package, including a bonus scheme and opportunities for career advancement.
  • A comprehensive training program, including our unique Steak School and industry-leading qualifications.
  • A 33% discount on all our brands, plus 20% off for friends and family.
  • A free employee helpline, providing support and guidance whenever you need it.

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