Executive Pastry Chef
3 days ago
Job Title: Executive Pastry Chef
Job Summary:
We are seeking an experienced Executive Pastry Chef to join our team at Taste Hospitality Recruitment Ltd. As a key member of our culinary team, you will be responsible for leading the pastry department and creating exceptional dining experiences for our guests.
Key Responsibilities:
- Lead and manage the pastry team to ensure high-quality dishes are prepared and presented to the highest standards.
- Develop and implement new menu ideas and recipes to enhance our culinary offerings.
- Source and procure high-quality ingredients and supplies to maintain the highest standards of quality and consistency.
- Collaborate with the culinary team to ensure seamless service and exceptional guest experiences.
- Monitor and control food costs, inventory, and labor to maintain profitability and efficiency.
Requirements:
- Minimum 3 years of experience as a senior pastry chef in a high-end hotel or restaurant.
- Proven track record of leading a team and achieving high-quality results.
- Excellent culinary skills and knowledge of pastry arts.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career growth and professional development.
- Collaborative and dynamic work environment.
- Recognition and rewards for outstanding performance.
How to Apply:
If you are a motivated and experienced pastry chef looking for a new challenge, please submit your application, including your resume and a cover letter, to Taste Hospitality Recruitment Ltd.
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