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Restaurant Operations Manager

2 months ago

St Pancras, United Kingdom Searcys Full time

About Searcys

Searcys is a renowned hospitality company that operates a range of high-end restaurants and bars across the UK.

Job Summary

We are seeking an experienced and skilled Assistant Restaurant Manager to join our team at St Pancras Brasserie and Champagne Bar.

Key Responsibilities

  • Assist the Restaurant Manager in overseeing the day-to-day operations of the restaurant
  • Ensure exceptional customer service and a high-quality dining experience
  • Manage a team of servers, bartenders, and kitchen staff
  • Monitor and maintain high standards of food quality and presentation
  • Contribute to the development and implementation of new menu ideas and promotions

Requirements

  • Proven experience in a similar role within the hospitality industry
  • Excellent leadership and communication skills
  • Ability to work well under pressure and as part of a team
  • Knowledge of wine and spirits is desirable

What We Offer

A competitive salary and benefits package, opportunities for career development and growth, and the chance to work in a dynamic and fast-paced environment.