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Culinary Services Coordinator

3 months ago

London, Greater London, United Kingdom Deluxe Full time

Position Overview

The Culinary Services Coordinator is responsible for the efficient management of food and beverage operations at Deluxe's Buzz Bar, ensuring a high-quality experience for all patrons.

Key Responsibilities

Operational Management:

Facilitate the planning and implementation of food and beverage services for various events and daily activities. Liaise with external suppliers to guarantee the timely and precise delivery of food and beverages. Oversee inventory management, including the ordering and replenishment of food, beverages, and necessary supplies.

Quality Assurance:

Uphold exceptional standards in food presentation, quality, and flavor. Perform regular inspections to ensure compliance with quality and safety regulations for food and beverage items. Address customer inquiries effectively, ensuring swift resolution and satisfaction.

Administrative Responsibilities:

Keep precise records of food and beverage inventory, orders, and deliveries. Generate reports on food and beverage operations, encompassing sales, customer feedback, and inventory status.

Essential Qualifications

The ideal candidate will possess experience in food and beverage coordination, with qualifications including:

Comprehensive understanding of food safety practices, COSHH, health and safety guidelines, and relevant certifications (e.g., Food Safety Certification). Strong organizational and multitasking abilities, capable of managing several priorities concurrently. Excellent communication and interpersonal skills, with the capacity to collaborate effectively with diverse teams and clientele.