Line Cook Supervisor

3 weeks ago


Hampton Court Greater London, United Kingdom C&E Recruitment Full time £35,000
Line Cook Supervisor - Upscale Hospitality To be considered for an interview, please ensure your application aligns with the job specifications outlined below.
We are currently seeking a Line Cook Supervisor to become a vital part of the culinary team in a prestigious riverside establishment. As a Line Cook Supervisor, you will collaborate with a talented team of chefs to prepare exquisite dishes for the various dining venues within the hotel.

Benefits
As a Line Cook Supervisor, you can anticipate the following advantages:
  • Competitive salary of £32,000
  • Additional service charge of £6,000 annually
  • 48-hour work week
  • 4 days on, 3 days off schedule
  • Enjoyable and professional workplace atmosphere
  • Complimentary meals during shifts
  • Opportunities for professional growth and development
  • Visits to suppliers and industry events
The Venue
A sophisticated, tranquil boutique hotel situated along the River Thames, featuring elegant design and a breathtaking riverside dining area, bar, and terrace.

The Candidate
The ideal Line Cook Supervisor will possess the following qualifications:
  • Strong background in a fresh food kitchen, preferably in a similar upscale environment at a supervisory level
  • Ability to step in for the Sous Chef, manage a section, and mentor junior team members
  • High standards of cleanliness, inventory management, and task prioritization
  • Comprehensive knowledge of health and safety regulations and food safety protocols in the kitchen
  • A commitment to uphold the high standards expected in a luxury hospitality setting
If you are a skilled Line Cook Supervisor seeking a rewarding new opportunity, we encourage you to consider this role.

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