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Line Cook Supervisor
2 months ago
At Bull, Westfield, we take pride in our vibrant dining atmosphere. Our establishment is known for its dynamic British menu, refreshing craft beers, and delightful cocktails, all within a welcoming environment that celebrates exceptional hospitality.
What We Offer Our Line Cook Supervisors:
- Opportunities for professional growth through our Chef Development Program, with many of our Head Chef roles filled internally.
- Participation in our Apprenticeship Scheme, allowing you to earn a nationally recognized qualification while gaining hands-on experience.
- Access to Culinary Masterclasses to enhance your culinary skills.
- 20% discount at all Young's Pubs and Hotels.
- Complimentary meals during shifts.
- Weekly payment schedule.
- Sharesave Scheme for long-term investment.
- Company Pension Scheme for future security.
- 28 days of holiday per year to recharge.
What We Seek in a Line Cook Supervisor:
We are in search of a skilled Line Cook Supervisor or a talented Cook ready to advance their career, who possesses a genuine passion for crafting high-quality, fresh dishes in a friendly setting. As our ideal candidate, you will:
- Exhibit a commitment to outstanding service through exceptional food.
- Show enthusiasm for consistently delivering delicious meals.
- Actively engage as a hands-on Line Cook Supervisor.
- Demonstrate a willingness to acquire new skills and collaborate effectively with team members.
- Work closely with the Head Chef to contribute creatively to menu development and daily specials.
- Exhibit strong planning and organizational abilities to maintain effective cost controls.
- Adopt a proactive approach to boosting sales and fostering growth through teamwork.
