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Culinary Operations Leader

2 months ago

Penrith, United Kingdom Ginger Recruitment Services Limited Full time

Catering Chef

£30,000 + Benefits

Location: Penrith, Cumbria

Benefits Overview:

  • Attractive salary package
  • Immediate employment opportunity
  • Vibrant work atmosphere
  • Opportunities for professional advancement
  • Complimentary day off for your birthday
  • Transportation assistance for select locations
  • Option to acquire additional holiday time
  • Complimentary meal during shifts
  • Discount on farm shop products

As a Catering Chef, you will be responsible for leading the culinary team at a distinctive venue. This position is ideal for a talented culinary expert who excels in a fast-paced environment and is dedicated to providing outstanding food quality through the use of exceptional local ingredients. You will manage a kitchen where the focus is on local sourcing and culinary excellence.

Ideal Candidate Profile:

  • Proven experience in high-volume catering settings, with a solid practical cooking background.
  • Knowledgeable in food safety and health regulations, ensuring compliance with all standards.
  • Experienced in managing staff, including hiring, training, and scheduling kitchen personnel.
  • Capable of effectively planning daily preparation volumes and overseeing kitchen operations to meet customer expectations without sacrificing quality.
  • Experience collaborating with management and other departments to oversee food inventory, minimize waste, and enhance sales performance.

Key Responsibilities:

  • Supervise the preparation of all dishes, ensuring adherence to established quality and presentation standards.
  • Assist the Lead Chef in the recruitment, training, and development of kitchen staff.
  • Manage staff schedules to align with operational needs.
  • Work alongside Station Managers to uphold food safety standards, manage inventory levels, and reduce waste.
  • Collaborate with the Lead Chef and Food and Experience Manager to develop new menu items and seasonal offerings, ensuring effective communication with both kitchen and service teams.
  • Provide ongoing feedback to enhance kitchen operations and standards.

By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you consent to GRSL providing recruitment services as defined under the Employment Agencies Act 1973 and authorize GRSL to seek employment opportunities on your behalf.