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Entry-Level Sous Chef

2 months ago

Hitchin, United Kingdom Loungers Careers Full time
Position: Junior Sous Chef

About Us:
At Loungers Careers, we are passionate about authentic cooking. Our commitment to quality ingredients and customer satisfaction sets us apart in the culinary world.

Role Overview:
As a Junior Sous Chef, you will play a vital role in supporting the Head Chef and Sous Chef in delivering exceptional dining experiences. Your responsibilities will include:
  • Preparing ingredients and ensuring all dishes are made to specification.
  • Assisting in the smooth operation of the kitchen during service.
  • Maintaining high standards of cleanliness and hygiene.

Benefits:
We offer a range of benefits to our team members, including:
  • Equitable sharing of tips based on hours worked.
  • Paid breaks and complimentary staff meals on every shift.
  • 50% discount on food across all our brands from day one.
  • 28 days of holiday (including Bank Holidays) on a pro-rata basis.
  • Opportunities for competitions and incentives.
  • Time off for Christmas and Boxing Day.
  • Exciting staff events and parties.
  • Support through the Licensed Trade Charity.
  • Flexible pay options with Wagestream.
  • Company pension scheme.
  • Recognition for long service.
  • Career development opportunities in a rapidly growing business.

What We Seek:
We are looking for candidates who:
  • Are currently working as a Junior Sous Chef or are experienced chefs ready to advance their careers.
  • Have experience with fresh ingredients and possess strong culinary skills.
  • Exhibit excellent communication abilities and work well in a team.
  • Are self-motivated and capable of working efficiently with minimal supervision.
  • Understand best practices regarding allergens, kitchen essentials, and food safety.

If you are passionate about cooking and eager to contribute to a vibrant kitchen environment, we would love to hear from you.