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Lead Culinary Supervisor

3 months ago

Edinburgh, Edinburgh, United Kingdom Global Talent 2020 Full time £5,000

About the Role

Global Talent 2020 is thrilled to collaborate with a prominent independent Bar and Restaurant operator in Edinburgh. We are seeking a dedicated Lead Culinary Supervisor to join their esteemed establishment, known for its exceptional dining experience.


Key Responsibilities

  • Oversee a skilled kitchen team, ensuring the delivery of high-quality, fresh menu items across various dining areas.
  • Work closely with the Head Chef to maintain culinary excellence and uphold the restaurant's reputation.
  • Manage kitchen operations, including cost control, staff scheduling, and food quality standards.
  • Foster a positive and collaborative work environment, encouraging team development and growth.


Candidate Profile

The ideal candidate will possess:

  • Extensive experience in a high-volume food service environment, preferably in a similar role.
  • A strong background in fresh ingredient menu development and execution.
  • Proven leadership abilities, with a focus on team training and mentorship.
  • Excellent culinary skills, with a keen understanding of current food trends and practices.


What We Offer

Our client provides a vibrant workplace that emphasizes quality and consistency in food offerings. You will be part of a talented culinary team within a forward-thinking organization that values personal development and career advancement.


Compensation

Attractive salary package, including a Tronc of £5k per annum and a competitive bonus structure.