Culinary Team Lead

3 weeks ago


Edinburgh, Edinburgh, United Kingdom Côte Full time
Culinary Expertise Required

We are seeking an experienced Chef to join our team at Côte. As a Jr. Sous Chef, you will be responsible for leading a team of cooks in the preparation and presentation of our dishes.

Key Responsibilities:
  • Leading a team of cooks in the preparation and presentation of our dishes
  • Developing and implementing new menu ideas
  • Maintaining high standards of food quality and presentation


Requirements:
  • Proven experience as a Chef
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment

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