Cook

2 months ago


Bow Road Station, United Kingdom PRIVATE NURSERY Full time

JOB PURPOSE:
To manage the nursery’s kitchen, organise, prepare and deliver meals in accordance with the nursery’s menu, food policies and individual dietary requirements.

KEY RESPONSIBILITIES:

- Responsible for the planning and preparation of food to provide meals in accordance with the nursery’s menu and food policies
- To ensure that all individual dietary requirements are catered for in line with parental guidance.
- To ensure that those children with special dietary needs have their food served on specially colour-coded plates/bowls and that the room leader is made aware of the distinction.
- To ensure that the prepared food is conveyed safely to the various children’s rooms within the nursery.
- Ensure that hygiene and cleanliness within the kitchen are of the highest standard in accordance with Environmental Health requirements and legislation.
- Collecting and cleaning of crockery, pots, pans and cutlery using the nursery dishwasher.
- To ensure that the refrigerator is kept clean and all food is within date.
- To take responsibility to monitor the food allergy list and prevent risk.
- To order food in line with the nursery’s policies and within specified nursery budget.
- To contribute to the team effort of the nursery and to attend staff meetings and social events e.g. Open Day as of when required.
- To undertake future and refresher training as appropriate.
- Liaise with the nursery manager on the ordering of necessary kitchen equipment.
- To undertake any other catering duties as requested by the nursery manager.

**Job Types**: Full-time, Part-time

**Salary**: £13.50 per hour

Expected hours: 25 per week

**Benefits**:

- Bereavement leave
- Company events
- Company pension
- Sick pay

Schedule:

- Monday to Friday

**Experience**:

- Chef: 1 year (preferred)
- Cooking in Nurseries: 2 years (required)

Work Location: In person

Expected start date: 25/03/2024


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