Cook

3 weeks ago


Saint Leonards, United Kingdom Aussiejack Full time

Job Summary:
**Duties**:

- Prepare and cook a variety of dishes following recipes and presentation guidelines
- Ensure food safety standards are met at all times during preparation and cooking
- Assist in all areas of the kitchen as needed, including food prep and cleaning
- Collaborate with the kitchen team to deliver excellent meals promptly
- Monitor food stock levels and place orders when necessary

**Experience**:

- Previous experience working as a Cook in a restaurant or similar setting
- Proficiency in culinary techniques and meal preparation
- Knowledge of kitchen equipment and utensils
- Ability to work efficiently in a busy kitchen environment
- Strong attention to detail and organisational skills

**Benefits**:

- Competitive salary based on experience

**Requirements**:

- Proven experience as a Cook or similar role
- Understanding of food safety practices
- Ability to work well in a team environment
- Flexibility to work shifts, including weekends and evenings

**Job Types**: Full-time, Part-time

Pay: £12.50-£13.50 per hour

Expected hours: 25 - 38 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount
- Free parking

Schedule:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability

**Experience**:

- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)

Work Location: In person

Application deadline: 14/06/2024
Expected start date: 19/06/2024


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