Line Cook

7 days ago


Saint Peters, Kent, United Kingdom Cramptons, Broadstairs Full time
Role perfect for someone looking to progress in a kitchen role.

Duties:

  • Prepare and cook meals according to recipes and portion sizes
  • Ensure food is prepared in a timely manner and meets quality standards
  • Follow proper food safety and sanitation procedures
  • Collaborate with the kitchen team to ensure smooth operations
  • Assist with inventory management and ordering supplies as needed
  • Maintain a clean and organized work area

Requirements:

  • Previous experience as a line cook or in a similar role preferred
  • Strong knowledge of culinary techniques and meal preparation
  • Familiarity with food safety regulations and best practices
  • Ability to work in a fastpaced environment and handle multiple tasks simultaneously
  • Excellent communication skills and ability to work well within a team
  • Flexibility to work evenings, weekends, and holidays as needed

Skills:

  • Culinary expertise: Proficient in various cooking techniques and familiar with different cuisines
  • Meal preparation: Ability to follow recipes, portion sizes, and presentation guidelines
  • Food safety: Knowledge of proper food handling, storage, and sanitation practices
  • Restaurant experience: Understanding of kitchen operations and ability to work efficiently in a fastpaced environment
'''

Job Types:
Part-time, Permanent

Pay:
£9.00-£12.00 per hour

Expected hours:
per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • Onsite parking
  • Transport links

Schedule:

  • Weekend availability

Supplemental pay types:

  • Tips

Experience:

  • Chef: 1 year (preferred)
  • Cooking: 1 year (preferred)
  • Kitchen experience: 1 year (preferred)

Work Location:
In person

Application deadline: 10/01/2024

Expected start date: 01/05/2024
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