![Robinson College](https://media.trabajo.org/img/noimg.jpg)
Food and Beverage Team Lead
4 weeks ago
The College is seeking to appoint a confident and motivational Food and Beverage Team Leader to support and assist both the Food Service department and the Café Bar, offering a great opportunity to both demonstrate and enhance your skills across these two areas.
We are looking for individuals with a good understanding of Food and Beverage service, a passion for delivering the highest standards, and a desire to motivate the team and take responsibility for ensuring the expectations of our customers are met.
Applicants must be flexible in their approach to both customers and the hours of work required to meet the demands of this varied and interesting position. Good communication skills and experience working within a food and/or beverage service is essential.
You will work over a 7 day working week as per the rota set by the Catering Office Manager. The shifts will be rostered for 5 days per week. Flexible working will be required.
Benefits include:
- Paid overtime or TOIL (as business demands)
- Free Meals on Duty
- 33 days paid holiday
- Christmas and New year off
- Flexible working hours
- Uniform Provided
- Generous Salary Extras discounts - incl. Cycle to work scheme
- Contributory pension scheme
- Death in service scheme
- Exercise space for a small termly charge
- Staff social events throughout the year
**Job Types**: Full-time, Permanent
**Salary**: Up to £23,069.00 per year
**Benefits**:
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Free flu jabs
- On-site gym
- On-site parking
Schedule:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Cambridge: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Supervising experience: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
Work Location: In person
Application deadline: 17/07/2023
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