Food & Beverage Supervisor
6 months ago
We are looking to recruit a talented, enthusiastic and motivated individual to join our AA Rosette restaurant and banqueting team.
You will join a friendly and hard working team delivering a 1st class service to our guests at all times.
You will have a friendly personality, enjoy working in a customer facing environment, be reliable, organised & self-motivated.
Experience of working in a 4 star hotel or restaurant is desirable.
As Food & Beverage Supervisor you will be required to;
Supervise the restaurant and banqueting staff to ensure they are delivering top quality service. You will play a key role in the training and development of staff.
Ensure that the restaurant and function rooms are kept clean and tidy at all time.
Ensure that the restaurant and events are running smoothly and lead from the front delivering hands on high quality service to our guests.
Ensure that procedures are adhered to and followed at all time.
Ensure that the restaurant and all events are set up appropriately, clean and tidy for the following shift.
Handle guest queries and advise management of any changes happening.
Ensure guest satisfaction at all time and to encourage feedback from the guests.
This list is not exhaustive, you may be asked to do other duties as and when required.
Full training will be provided however you must be comfortable in working with other people, have a great personality and enjoy all things customer service.
We offer a great starting wage, bespoke uniform, generous service charge & flexible working hours. If you are looking for your next role then we want to hear from you.
**Job Types**: Full-time, Permanent
Pay: £12.20 per hour
Expected hours: 40 per week
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Schedule:
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Lytham St. Annes: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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