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Food & Beverage Team Leader

3 months ago

StokeonTrent, United Kingdom National Trust Full time

The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us.

**Benefits**:We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.

**Hours**:Minimum 12 hours per week, with more hours available during peak times such as school holidays (up to 30 hours per week). **You'll be required to work at least 1 weekend day per week, as well as some weekdays, bank holidays and school holidays. **Shifts will be worked between 9am and 5pm.

**Salary**:£23,166 per year pro rata (£11.88 per hour).

**Duration**:Permanent contract.

**Interview dates**:From 23rd April 2024.

What it's like to work here:Reporting to the Food & Beverage Manager, you'll be based at Biddulph Grange Garden (Staffordshire, ST8 7SD), an amazing Victorian garden with a tea-room and second hand bookshop. It is situated in the town of Biddulph in the north Staffordshire Moorlands on the border of Cheshire, Stoke-on-Trent and the Peak District, the garden is spread over 17 acres and runs up the side of the Biddulph valley.

To find out more about what it’s like to work in a food and beverage team for the National Trust, click here to watch our video.

What you'll be doing:As a Team Leader, you’ll be giving day-to-day support to your team, to make sure they’re consistently giving great service to everyone who comes to the café. This is a busy, lively place to work, so you’ll need to be adaptable.

Your focus will be front of house, dealing directly with people and serving them food and drink. Crucial to this role will be your love of working with people, your positive ‘can-do’ attitude and your desire to provide an outstanding service.

Using your excellent eye for detail, you’ll make sure all displays and signs are accurate, and that the food is looking good. At times, you may need to help the kitchen team with preparing food.

You’ll also be supervising the induction and training of colleagues, to help build a team that’s dedicated to great service and to giving people a day to remember.

We’ll give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish.

**Please also read the full role profile, attached to this advert.**

Who we're looking forNo experience is needed, but we’d love to hear from you if you’re:

- Friendly and adaptable, with a positive ‘can-do’ approach.
- Enthusiastic and willing to learn.
- A people person, who cares about communicating well and giving great service.
- Aware of health and safety compliance.
- A problem solver, who can lead and support a team every day.

The packageThe National Trust has the motto ‘For everyone, for ever’ at its heart. We’re working hard to create an inclusive culture, where everyone feels they belong. It’s important that our people reflect and represent the diversity of the communities and audiences we serve. We welcome and value difference, so when we say we’re for everyone, we want everyone to be welcome in our teams too.
- Substantial pension scheme of up to 10% basic salary
- Free entry to National Trust places for you, a guest and your children (under 18)
- Tax-free childcare scheme
- Rental deposit loan scheme
- Season ticket loan
- Perks at work discounts such as gym memberships, shopping discount codes, cinema discounts
- Flexible working whenever possible
- Employee assistance programme
- Free parking at most Trust places
- Independent financial advice

Requirements :Compliance.Eligibility to Work in the UK
Permanent p/t (12 hrs pw)