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Back of House Supervisor

4 months ago

Liverpool, United Kingdom Archie’s - Central Station Full time

**Archie’s Kitchen Supervisor**

**Want to join the Archie’s Family and become a valued senior member of our kitchen team?**

To quote Samuel L. Jackson “Mmm-mmmm that is a tasty burger, do you know what an Archie’s burger is called in France?”

Archies has a 5-star-studded appeal and has become a recognized and admired place to be, with a creative and unique menu, as well as building such an edgy and vibrant, cool place to dine and hang out, Archie's is on a mission to provide the most unique and exciting menu whilst striving to provide the best quality service to all our loyal fans and customers.

SoooooIf “Kahuna burger” is not for you and “Royales with cheese” don’t hit the spot it is time to join the Archie’s family.

We are on the lookout for superstars to join our iconic businesswe are currently boasting sites across Manchester as well as Birmingham, Liverpool and Leeds with more on the way.

**We can offer great rates of pay, employee benefits, and lovely work environment.**
- Pay: Under 18’s £7.50/hour, 18-22 £9.75/hour, 23+ £10.25/hour
- Shifts Available: up to 30 hours per week***
- Location: Liverpool
- This permanent role will require availability to work shift patterns that include late evenings and weekends.

Benefits of working for Archie’s as a **Kitchen Supervisor**.
- A free meal on every shift +30% discount in **ALL **Archie’s sites for you and your guests
- We love success stories which is why we offer top notch training and support to ensure that progression is in your grasp
- Employee referral scheme

Plus more to come.

**What can Archie’s do for you?**

***

At the heart of every Archie’s is a legendary kitchen team. At Archie’s it is all about making guests feel at home whilst enjoying our handmade Burgers, famous Shakes, ridiculously indulgent Waffles.

We want every single customer to enjoy the unique experience that only Archie’s can offer. We also want you to feel every bit as special as our customers. As a reward for hard work and enthusiasm our Managers and L&D team will strive to support you by developing your skills and giving you a chance to grow in a team that’s always there for each other.

**What do we expect from you?**
- Supervise kitchen staff and coordinate food orders to Archie’s specs and standards.
- Health & Food Safety within the kitchen
- Control food supplies and kitchen equipment, as needed with understanding of stocks with prep and par levels to forecast.
- Store food products in compliance with safety practices (e.g., FIFO).
- Train kitchen staff on prep work and food plating techniques.
- Record keeping i.e. Due Diligence.
- Maintain cleanliness and safety standards in the kitchen area.
- Supervise food prep and cooking.

**What does it take to join our team?**
- A love for food - sounds simple doesn’t it?
- The ability to pick up new skills quickly and become a future leader.
- A can-do attitude, a sharp eye for detail and pride in your work.
- Most of all, an enthusiasm for getting the job done.

A role at Archie’s could be your next step into an amazing career, working with likeminded people in a can-do, forward-thinking business. Our training programmes mean that we don’t need to look for experience, just that little spark to learn and have fun whilst at work.

***

We would also be interested in speaking with you with a view to becoming a Kitchen Team Leader if you have the following experience: Kitchen Team Leader, Kitchen supervisor, Kitchen team member, Catering Kitchen, Front of House Team Leader or Supervisor looking to move into a Back of House role.

INDBOH