Fishmonger

Responsibilities:

- Receive, inspect, and store incoming seafood shipments
- Clean, scale, and fillet fish according to customer requests
- Prepare seafood products for display and sale
- Ensure proper handling and storage of seafood to maintain freshness and quality
- Assist customers with selecting and purchasing seafood products
- Provide recommendations on cooking methods and recipes for different types of seafood
- Maintain cleanliness and sanitation standards in the fish market area
- Monitor inventory levels and place orders for replenishment as needed

**Skills**:

- Food preparation: Experience in preparing seafood products for cooking or sale, including cleaning, scaling, filleting, and portioning
- Food safety: Understanding of proper food handling practices to ensure food safety and prevent contamination
- Food production: Ability to work efficiently in a fast-paced environment to meet customer demands for fresh seafood products

Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

**Job Types**: Full-time, Part-time, Permanent

**Salary**: £10.42-£11.50 per hour

Expected hours: 18 - 40 per week

**Benefits**:

- Store discount

Schedule:

- Day shift
- Holidays
- Monday to Friday
- Overtime
- Weekend availability

Ability to Commute:

- Glasgow, G1 5PP (required)

Work Location: In person