Assistant Head Baker

4 months ago


Chipping Norton, United Kingdom Host Staffing Full time

**Assistant Head Baker - Production**
**Location: Near Chipping Norton, Oxon, OX7**

**£35,000 - £40,000 per annum**

**Full Time 40 hours P/W**

**5 shifts across Monday - Sunday from 5:00pm to 1:30am**

**Live in accommodation is available**

We are looking for an Assistant Head Baker to join a Bakery team based at a Cotswolds Head Office, near Chipping Norton.
- This is a hands-on role for an experienced Artisan Baker.
- You will be second-in-command and running the unit in the Head Baker's absence.
- Some managerial experience would be beneficial, but first and foremost, we are looking for a hard-working individual with personality and a passion for GREAT BREAD.

**What is on offer**:

- Competitive salary plus service charge
- 28 days paid holiday (increasing to 33 days with length of service)
- Training and development to advance your career
- 50% staff lunch discount (at local store)
- Free food and drink available on shift (and in the office)
- 30% discount from day 1
- 60% discount on cosmetic products
- 10% Discount across pub group
- Team member of the month awarded £150 per month (added to your pay)
- Refer a Friend Scheme Bonus up to £1000
- Access to a variety of discounts on retail, restaurant, and cinema tickets
- Wellness-focused - employee helpline, the voluntary health cash plan
- Milestone awards years 1, 5, 10, 15, 20+
- Company parties per year
- Organic veg boxes - seasonal
- Straight shifts, good work life balance
- Stakeholder pension scheme
- Subsidised private medical insurance

**The role**:

- To manage the team in the absence of the Head Baker
- To oversee the execution of all baked products as per company specifications
- To ensure that all Bakery preparation is completed in a timely and professional manner
- To adhere to the organic standards as set out by the Soil Association
- To contribute to the award-winning standard of all products
- To propose and develop new products to deliver exciting innovation to our consumers
- To prepare, weigh and measure all ingredients ready for production
- To ensure that all food production duties are carried out with care and diligence to guarantee the production
- Working safely and efficiently to ensure that all daily orders are completed
- To comply with the production unit’s internal audit requirements
- To aid the Bakery Manager in the fulfilment of the production unit’s annual financial/budgetary targets
- To assist in the line management, development, and motivation of the Bakery team

**Job Types**: Full-time, Permanent

**Salary**: £35,000.00-£40,000.00 per year

**Benefits**:

- Additional leave
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- Health & wellbeing programme
- Life insurance
- On-site parking
- Private medical insurance
- Referral programme
- Sick pay
- Store discount

Schedule:

- 8 hour shift
- Monday to Friday
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Chipping Norton: reliably commute or be willing to relocate with an employer-provided relocation package (required)

**Experience**:

- Baking: 2 years (required)

Work Location: In person

Reference ID: MDP-AHB-1307


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