Events Supervisor

4 months ago

London, United Kingdom Quo Vadis Full time

**Events Supervisor | **Quo Vadis Restaurant and Members Club** | Soho, London**

We are looking for an **Events Supervisor **with Reception experience to join **Harts Group** as part of our exceptional team at **Quo Vadis Restaurant and Members Club**, in the heart of Soho, London.

**Meaningful Rewards at Harts Group**
- **Events Supervisor **Salary of up to £39,437 based on 48hrs per week
- 50% Off all Food & Drink across all Harts Group
- Sit down meals with you and your team
- Company trips to meet our Top suppliers in Mexico, Spain and across the UK
- Increasing holiday allowance on top of your 28 days paid holidays
- Monthly food & drink tastings to keep your tastebuds busy
- Career development, 1-on-1 coaching and training opportunities
- Enhanced Maternity & Paternity packages
- A paid volunteering day to support our communities and causes that matter to you
- Cycle to Work Scheme
- Access to Hospitality Action to support your wellbeing in and out of work
- CODE membership with amazing discounts in the Hospitality Industry
- Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
- Working with a great group of individuals where you can be yourself and enjoy your career

**Quo Vadis** is a historic Restaurant and Private Members Club in London with a colourful past and a timeless allure. Formerly a home to Karl Marx, Quo Vadis is something of a Soho institution, attracting an eclectic crowd who are drawn to the good things in life. The critically acclaimed restaurants serve seasonal, Modern British Cuisine, with a monthly menu conjured up by renowned Chef Proprietor, Jeremy Lee and his culinary team.

**The Events Supervisor Role**:

- 1 year experience in a managerial or supervisor role in a high-quality restaurant
- Events, Reservations and Reception experience
- Be the face of the brand known for its warm welcome and guest care
- Positively supervise the floor and support the team within it
- Managing and exceeding guest expectations
- Ensure exceptional quality food and drink is consistently delivered
- Good knowledge of our menus, ingredients, and allergens
- Strong command of English language
- Adherence to all Food Safety and hygiene standards
- Strong team ethic showing respect for your colleagues
- A passion for hospitality and your own development is a must

**Harts Group** is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops and Bar Daskal.

INDFOH

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