Restaurant Door Host

7 days ago


London, United Kingdom Coppa Club Tower Bridge Full time

We have an exciting new opportunity for an experienced **restaurant host** to join our front of house team.

Our Hosts are the first and last impression made on our guests and are therefore an integral part of what makes Coppa Club so memorable As a Host you strive to make every individuals day by exceeding expectations and maintaining a consistent and world class service throughout their time with us.

As Coppa Club Host you will work closely with our central reservations team to manage a busy reservations diary

**About You**

Warm, welcoming and wonderful. As the first point of contact you’re a brilliant organiser who loves interacting with people. Charming and brimming with enthusiasm and information to share with our guests.
- Proven experience as a Door Host within a fast-paced restaurant environment
- Previous experience working as a Waiter / Waitress
- Availability to work evenings, weekends and most holidays
- Excellent written and verbal communication skills
- Previous experience working with online booking systems is required (ResDiary preferred)

**We understand that moving right now might make you **nervous, so all new team members will be eligible for the **company support scheme in case of another **lockdown/local restrictions*.**

**Benefits**:

- Generous hourly pay paid every 2 weeks
- Enjoy 50% family and friends discount for up to 6 friends across all VEL brands
- Enjoy 50% family and friends discount at Rare Birds Hotels
- Access to up to 40% of your wages via Wagestream
- Flexible shift patterns
- Free meals from our tasty menu during shifts
- Company Pension Scheme

We’d be really excited to have you on board and welcome you to Coppa Club

**About Us**

Built around a central, brass bar that’s open on all-sides, Coppa Club has a raised lounge for working and winding down, a 250-cover restaurant with a marble herringbone floor, and a café with booths and a fireplace. Outside, there’s a large, south-facing terrace that catches the sun all day. All our seating is designed to make the most of our view over the river.

Our menu focuses on thoughtful, unfussy, European food from small plates and snacks to grilled mains, sourdough pizzas and healthy salads. There's a wide selection of breakfast and brunch dishes and the bar serves carefully-chosen wines, beers and classic cocktails as well as new creations.

We are open from early morning until late at night, seven days a week.

INDFOH


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