Food & Beverage Supervisor - Booking Office
6 months ago
**Additional Information** £15.23 / hour
**Job Number** 23125955
**Job Category** Food and Beverage & Culinary
**Location** St. Pancras Renaissance Hotel London, Euston Road, London, London, United Kingdom VIEW ON MAP
**Schedule** Full-Time
**Located Remotely?** N
**Relocation?** N
**Position Type** Non-Management
**_
Let your passion for discovery become a career. Explore, discover, share and inspire at St Pancras Renaissance Hotel_**
**Position Summary**
As a Food & Beverage Supervisor at St Pancras, you responsible for advocating and delivering a five star food & beverage experience to our guests and to your team members. You are responsible for supporting the wider F&B Management team with daily operational tasks and people management tasks. This includes absence management, performance reviews, recognition, training, hiring, scheduling, counselling and importantly, motivating and coaching team members. You will represent the department in your managers’ absence and uphold expectations, reputation and service standards in all that you do. You will be required to support more senior operational tasks.
**You’ll be expected to deliver on the following**
- Advocate and maintain an exceptionally high standard of five star luxury lifestyle service within The Booking Office, The Hansom, MI+ME, IRD and banqueting operations and any other area in the hotel as required.
- Lead by example with brilliant positive attitude, grooming standard, body language and tone need to be positive, supportive and on brand at all times. The role of F&B Front of House Supervisor is multi-functional, which is based across all venue and types of service delivery in the hotel.
- An F&B Front of House Supervisor will multi task between undertaking and supervising floor service, bartending, barista, hosting, banqueting service and banqueting rooms setups on any given day and in any outlet as required and as directed by supervisors or managers
- You must adhere to and supervise the adherence by others to all guidelines provided in relation to cleaning, sanitising and returning to usage of all tables, chairs and equipment to ensure compliance with company and government guidelines surrounding Covid-19. In addition you must be fluent with correct food handling and service procedures relating to food hygiene, health, safety and allergy awareness
- You must wear appropriate PPE (as provided by the hotel) at all times and as directed when on property. This can include face masks and gloves and any other PPE as deemed appropriate or necessary at the discretion of the company
- You must ensure to respect all social distancing measures as mandated by government and the company, not only with guests but also between associates
- As an F&B Front of House supervisor, your role will also include assisting management and your fellow supervisors & associates with answering guest enquiries for reservations, taking and positively converting groups enquiries and any additional sales/revenue generating activities and general administration to ensure the effective running of the F&B department
- As Front of House Supervisor, your role will to also create a harmonious relationship with the culinary and back of house teams and also to assist them where necessary in order to ensure that we are exceeding guest expectations with every visit.
- You are expected to deliver service to your full potential when you are here - our guests are paying good money in all outlets in the hotel and without them, we wouldn’t be able to receive our monthly wage
- You’re expected to maintain the cleanliness and hygiene of all F&B areas at all times and advocate this as best practice.
- You are required to carry out any other duties that may be required by the hotel management team as the need arises. Please note that this may include assisting departments other than F&B if required on either an ad-hoc or continuous basis.
- Shift patterns for this role are not set and will require you to be available for morning, afternoon, evening or overnight shifts as per the weekly rota.
**Perks you deserve**:
- Free St Pancras Experience including plus one.
- Free Access to the Gym and spa.
- Free meals at work
- Free uniform & dry-cleaning service.
- Free enrolment of Perks at Work
- Access to unlimited deals of retailers and more.
- Discount of 50% in any of the St Pancras outlets.
- Marriott Discount Card enabling to benefits from hotel room, gift shops and F&B across 130 countries.
- Travel Loan.
- 20 days holiday increasing with service.
- Annual Performance Review pay.
- Cycle to work scheme.
- Employee Assistant Program.
- Comprehensive Training and Development program.
- Awards and recognition celebrations and many more.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and vetera
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