Catering Supervisor
3 weeks ago
**Responsibilities**:
- Own the budget for large events and catering orders.
- Manage catering staff and ensure timely delivery of food and supplies.
- Prepare dishes for cooking.
- Train staff to prepare meals and side dishes according to customers' needs and preferences.
- Prepare food in a timely manner.
- Be able to explain dishes to wait staff and customers.
Schedule:
- Monday to Friday
Work Location: One location
Expected start date: 27/03/2023
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