Hotel Head Baker

6 months ago


Ascot, United Kingdom C&E Recruitment Full time

**Head Baker - Ascot - Live in**
We are currently looking for an experienced Head Baker for a luxury 5 star hotel in Ascot. As a Head Baker you will be an integral part of the team. The successful Baker will have a passion for creating exciting flavours and have a flare for detail.

**The Place**
Our client is a Luxury 70 bedroom, 5 star hotel. The hotel is part of a prestigious 5 star collection of hotels across the world. The property is set in stunning grounds and has an award-winning spa, Michelin starred restaurant, brassiere and elegant lounge bar.

**The Perks**
As Head Baker you can look forward to the following:

- Basic salary of up to £34,000
- 2 retention bonuses paid every six months
- annual bonus in January
- Resort service charge
- 4 day week
- 48 hr week (overtime paid)
- Chef Uniform provided
- Meals on duty
- Discounts at other hotels in the group
- Career progression and ongoing training
- Online benefits
- To work for one of the most prestigious hotel groups in the world
- Live in available at a fee

**The Person**
The ideal Head Baker will have the following:

- Ideally NVQ levels 2&3
- Experience working in a Michelin star or AA Rosette establishment
- Hotel or Restaurant background
- Good knowledge of cooking techniques and styles
- Good understanding of food, hygiene and safety
- COSHH knowledge
- Good verbal and written English
- Computer literate
- The right to work in the United Kingdom



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