Hotel Culinary Manager

About the Role:We are seeking a skilled and experienced Sous Chef to join our team at Coworth Park, a renowned hotel in the UK. As a key member of our culinary team, you will play a crucial role in delivering exceptional dining experiences to our guests.Key Responsibilities:Assist the Head Chef in managing the kitchen and ensuring seamless service...

Gain a challenging role at Coworth Park, a renowned establishment as one of The Sunday Times Top 10 Best Places to Work in 2024. Become part of a vibrant team where you can develop your skills and expertise and make a meaningful contribution to the success of the hotel. Your primary focus will be on delivering exceptional pastry dishes, working closely with...

Culinary Excellence at Ascot RacecourseWe are seeking an exceptional Senior Culinary Operations Manager to join our esteemed culinary team at Ascot Racecourse. As a key member of our team, you will play a pivotal role in delivering culinary excellence and contributing to the overall guest experience.About the RoleThe successful candidate will be responsible...

Career OpportunityWe are seeking a skilled Chef de Partie to join our culinary team at Coworth Park Hotel.About the RoleThis is an exciting opportunity for a motivated and experienced chef to take on a key role in our kitchen, working closely with our senior chefs to deliver exceptional dining experiences for our guests.Key ResponsibilitiesTo prepare and...

Chef de Partie OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team as a key member of our culinary department. As a seasoned professional, you will have the opportunity to utilize your expertise in menu planning, inventory management, and staff supervision to contribute to the success of our luxury 5-star hotel...

Job Summary: We are looking for a skilled Pastry Culinary Specialist to join our team at Blue Arrow. The ideal candidate will have experience working in a fast-paced pastry kitchen and will be able to produce high-quality desserts consistently. The successful candidate will be responsible for supervising pastry kitchen personnel, participating in menu...

About UsGinger Recruitment Services Limited is seeking an experienced Sous Chef to lead our culinary operations.Key ResponsibilitiesSupport the Head Chef in managing the kitchen, including menu creation and food preparation.Ensure high standards of food quality, presentation, and hygiene.Develop new dishes using locally sourced ingredients, promoting...

A career with Avery Healthcare offers a unique opportunity to make a positive impact on the lives of our residents and their families. As a Culinary Services Coordinator, you will play a key role in delivering high-quality culinary services that cater to the diverse needs of our residents.The estimated salary for this position is £25,000 - £30,000 per...

At Avery Healthcare Group Ltd., we are seeking a dedicated Culinary Support Specialist to join our team. As a key member of our catering function, you will play a vital role in supporting the preparation and presentation of meals for our residents.We are committed to delivering exceptional care and services to our residents, and our culinary team is no...

Job Title: Hotel Operations Manager - Guest Experience SpecialistLocation: Ascot, UKEstimated Salary: £31,827 per annumHours: 40 hours per weekAbout the RoleWe are seeking a highly skilled and experienced Hotel Operations Manager to lead our Front of House team in delivering exceptional guest experiences. As a key member of our management team, you will be...

Position OverviewWe are seeking an exceptional Junior Sous Chef to join our team at Coworth Park Hotel, a renowned 5-star establishment in the UK.As a Junior Sous Chef, you will be part of a dynamic kitchen team that prides itself on delivering exceptional cuisine to our discerning guests. You will work closely with our experienced Sous Chef to oversee all...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Ginger Recruitment Services Limited. As a key member of our culinary operations, you will be responsible for assisting the Head Chef in all aspects of kitchen management, including menu creation and food preparation.Key Responsibilities:Assist the Head Chef in menu creation and food...

About the RoleThe ideal candidate will possess a strong background in culinary arts, with experience in both large and fine dining establishments. A passion for the catering industry and excellent knowledge of current trends are essential. Additionally, the successful candidate will have a strong understanding of financial elements and possess good...

Job Title: Senior Culinary ProfessionalLocation: AscotSalary: £45,000 + BenefitsAbout the Role:Competitive salary packageOpportunity to work in a historic dining setting with a strong reputationChance to work with a dynamic and supportive teamOpportunities for career advancement and professional developmentStaff meals and discountsYour Responsibilities:Lead...

Company OverviewC&E Recruitment is pleased to present an exciting opportunity for a highly skilled Pasty Chef De Partie to join their esteemed team in Ascot. This luxury 5-star hotel boasts an exceptional culinary experience, complete with a Michelin Star Restaurant and Lounge Bar.

Culinary Team Lead PositionWe are seeking an experienced and accomplished Sous Chef to join our team as a key leader in the kitchen. As a respected professional, you will have the opportunity to leverage your expertise in menu planning, inventory management, and staff supervision to drive the success of our luxury 5-star hotel brasserie.This is an...

About the RoleThis Sous Chef position requires someone who can lead by example, with a focus on seasonal, Mediterranean-inspired menus in a modern theatre-style kitchen.ResponsibilitiesLiaise with the Head Chef to plan and prepare menu items.Maintain high standards of food quality and presentation.Assist with staff recruitment, training, and...

Culinary Leadership RoleWe are seeking an experienced and skilled Sous Chef to join our luxury 5-star hotel brasserie team in a key leadership position. The successful candidate will have the opportunity to work closely with the Head Chef to maintain exceptional service and food quality standards.This is an excellent chance for a talented individual to take...

We are seeking a highly skilled Senior Dessert Cook to join the culinary team at Coworth Park. Our commitment to inclusivity and diversity fosters a culture where everyone feels valued. We strive to build a workplace that reflects our core values of passion, personality, respect, teamwork, and creativity.Coworth Park prioritizes employee career advancement,...

OverviewCoworth Park is a renowned establishment recognized for its excellence in the culinary industry. As a Pastry Commis Chef, you will have the opportunity to work with a talented team of professionals who share your passion for creating exceptional dining experiences.About UsWe pride ourselves on our commitment to nurturing a culture where inclusivity...