Bar Restaurant Supervisor

6 months ago


Lyme Regis, United Kingdom Royal Lion Full time

**Pub Management + Tips + 70% off meals + Career path + Consistent hours - Great place to work**

Acquired by Hall & Woodhouse in February 2022, the Royal Lion is a beautiful coaching inn dating from 1601, a remarkable hidden gem within 100 yards of the fabulous beach at Lyme Regis. Situated in a bustling street it's the perfect base for tourists exploring the stunning Jurassic coast, and for locals to relax and enjoy great food and drink couched in warm Hall & Woodhouse hospitality. The hotel offers a full range of guest facilities for short breaks or events with options for relaxed and more formal dining; and 33 individually styled rooms to make any stay at the Royal Lion truly memorable.

We have an opening to boost our Leadership team with an immediate start.......

**Your rewards as a Supervisor leading shifts at The Royal Lion**:

- Pay of £12.50 per hour
- A great package of lifestyle benefits - and extra rewards for exceptional performance
- Pay boosted by a share of tips
- Plenty of scope to show your talent and develop your skills
- Excellent job security and career progression on a clear pathway to management at H&W
- 70% off meals on duty
- A good work life balance with 5 days working, and a great fun place to work
- A warm welcome and all the support you need to succeed
- A leader who is kind, calm, organized, approachable and able to take responsibility
- Competent in all aspects of running a shift in a busy F&B setting
- Able to ensure that the shift opening\closing, security and safety procedures are followed
- Well presented and confident with an eye for detail
- Committed and willing to support the GM in developing the skills of team colleagues
- Determined to provide the best possible experience for our guests
- Able to reliably manage the commute, days, evenings and weekends
- A great host who gets a buzz providing hospitality that makes people's day
- Seeking an employer that recognizes and rewards commitment and talent

Previous supervisory experience and knowledge of hospitality operations with rooms and a busy food profile is a big advantage.
- pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM, deputy_

INDFOH



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